I’m absolutely in love with this smooth, creamy Lemon Berry Panna Cotta! It’s best made in advance which makes this a great make-ahead dessert. Be sure to plan for it to be refrigerated for at least six hours before you plan to serve it. You only need simple basic ingredients to put this together, and no […]
Recipes
Rustic Ratatouille
It’s safe to say I am in love with Rustic Ratatouille! I confess I make this hearty, absolutely fantastic meal just about every week and if it gets left off of the menu I find myself craving it! There’s just something about the rustic taste and texture of this that I simply can’t get enough […]
Margarita Chicken Salad
Margarita Chicken Salad is cool, crisp and fresh. Chicken breasts are marinated in margarita mix, garlic, and olive oil and then grilled, sliced or diced (whichever you prefer) and sprinkled liberally with Kosher salt. It’s so, so yummy! What a superb presentation, too! Full of fresh and flavorful ingredients… You begin with a bed of […]
The Ultimate Pork Carnitas Sandwich
You’ll love the Ultimate Pork Carnitas Sandwich because it’s yummy, and it’s incredibly easy. Any leftovers can be frozen for up to three months and still taste great! Carnitas means “little meats, ” and you’ll get a burst of pleasant flavor in every bite of this sandwich. Use a lean, boneless pork roast and cut it […]